The St. Regis Venice merges avant-garde design with historic grandeur, offering 126 guestrooms, 37 suites, and picturesque views of iconic landmarks along the Grand Canal. Smart technology and St. Regis Butlers enhance the impeccable comfort, while select accommodations feature private terraces for an extra touch of luxury.
Set within the captivating city of Venice, the St. Regis Venice Hotel enjoys a prime location along the iconic Grand Canal, a stone's throw away from St. Mark's Square and the Rialto Bridge. With the Marco Polo Airport conveniently situated just a short distance away, the hotel offers both accessibility and a luxurious haven for travelers. This prime location allows guests to relish breathtaking views of the canal, providing a perfect base to explore the city's cultural treasures while indulging in the St. Regis brand's renowned elegance.
The St. Regis Venice Hotel offers a truly luxurious accommodation experience that seamlessly blends modern opulence with the city's historic charm. Each exquisitely designed room and suite boasts Venetian-inspired décor, providing a lavish retreat overlooking either the Grand Canal or the serene garden. With meticulous attention to detail and a commitment to guest comfort, the St. Regis Venice Hotel ensures an unforgettable stay characterized by timeless elegance and contemporary indulgence. Notably, the hotel's exclusive Grand Canal Suites present an unparalleled view of the iconic waterway, while indulgent amenities like the marble-clad bathrooms with deep soaking tubs elevate the sensory experience to new heights.
The St. Regis Venice Hotel redefines luxury through a range of exceptional services. "Spa Suites" offer an enriching revitalization journey, pampering guests with a choice of quick beauty lifts or immersive therapies. The Italianate Garden provides sensorial relaxation and socializing against a backdrop of landmarks, featuring elegant topiaries, rose gardens, and winding paths. Culinary excellence takes center stage at "Gio's Restaurant & Terrace," where Michelin-starred Chef Alberto Fol crafts a fusion of Italian and Mediterranean flavors, enjoyed on the terrace with stunning views.
From April to October
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